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Sticky Vegan Cinnamon Rolls
Ingredients
  • subheading: For the dough:
  • 3 Tablespoons water
  • 1 Tablespoon golden flax meal
  •  
  • 1 cup + 2 Tablespoons warm water
  • 2 ½ teaspoons active dry yeast
  •  
  • 4 ½ cups all-purpose flour
  •  
  • ½ cup sugar
  • ⅓ cup (71 grams) Regular Vegan Butter or stick margarine, melted
  • 1 teaspoon salt
  • subheading: For the filling:
  • ¾ cup + 2 Tablespoons brown sugar
  • ¼ cup Regular Vegan Butter or stick margarine, softened
  • 2 Tablespoons maple syrup
  • 2 ½ teaspoons cinnamon
  •  
  • ¼ cup walnuts chopped
  • ¼ cup raisins
Steps
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