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Chick Pea Salad with Artichokes
Ingredients
  • 1- (15-ounce) can chick peas , rinsed
  • ¼ cup chopped marinated artichokes
  • ¼ cup chopped sun dried tomatoes
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon extra virgin olive oil
  • 1 lemon , zest and juice
  • ¼ teaspoon kosher salt
  • ⅛ teaspoon black pepper
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