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Quinoa Flour Banana Bread {Gluten-Free}
Ingredients
  • 1- ⅔ cups quinoa flour
  • 2 tsp baking powder (GF, if needed)
  • ½ tsp fine sea salt
  • 1 tsp ground cinnamon
  • 1 large egg (see my vegan option, added 6/1/16)
  • ¾ cup mashed VERY ripe bananas
  • ⅓ cup milk (dairy or nondairy)
  • ½ cup natural cane sugar, coconut sugar or sugar of choice
  • ¼ cup virgin coconut oil, warmed, or unsalted butter, melted
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