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These crispy baked Wonton Chips are slathered with butter, sprinkled with seasoned salt or Cajun seasoning, topped with fresh Parmesan Cheese and baked to perfection. They are delicious with more dips than I can count and are utterly addicting. Friends and family rant and rave over them so bake up a batch to go with your favorite dip today.
Ingredients
  • 40 wonton wrappers
  • ¼ cup butter melted
  • ½ teaspoon seasoned salt or Cajun Seasoning
  • ⅔ cup freshly grated Parmesan Cheese
  • Cook Mode Prevent your screen from going dark
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