https://www.copymethat.com/r/95EMZTQIc/tuscan-gnocchi/
137064294
1dlyh2P
95EMZTQIc
2024-06-02 02:50:17
Tuscan Gnocchi
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Ingredients
- 2 pounds small new potatoes (such as Yukon Gold), peeled
- 1 large egg yolk, beaten
- 1 ½ teaspoons kosher salt, divided, plus more to taste
- 1 ⅓ cups Italian-style 00 flour (about 6 ¼ ounces), divided, plus more as needed
- 4 ounces pancetta, cut into 1- x ¼-inch batons (about ⅔ cup)
- ¼ cup extra-virgin olive oil, plus more for greasing
- ¾ cup finely chopped yellow onion (from 1 small onion)
- 1 pound pencil-thin fresh asparagus, trimmed and cut crosswise into 1- to 1 ½-inch pieces (about 2 ½ cups)
- ¼ teaspoon black pepper
Note: Ingredients may have been altered from the original.
Steps
Directions at foodandwine.com
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