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Homemade Sourdough Graham Crackers
Ingredients
  • 1 cup whole wheat flour (150 g)
  • 1 cup all-purpose flour (140 g)
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 8 tablespoons salted butter (113 g) softened (not melted)
  • 1 cup light brown sugar (200 g)
  • ¼ cup honey (84 g)
  • 1 teaspoon vanilla extract
  • ½ cup sourdough discard (142 g)
Steps
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