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Hot Fudge Chocolate Pudding Cake
Ingredients
  • subheading: Cake:
  • 1 ½ cup all purpose flour ( 195g)
  • 1 ¼ cup granulated sugar ( 275g) - can be reduced to 1 cup if you don't want the cake to be too sweet
  • 1 ½ tsp baking powder
  • ¾ tsp baking soda
  • ¾ tsp salt
  • 2 eggs
  • ½ cup vegetable oil ( 100g)
  • ½ cup buttermilk ( 120g) - use ½ cup milk ½ tablespoon vinegar to make your own
  • ¼ cup boiling water ( 60g)
  • ⅓ cup cocoa powder ( 33g)
  • 1 tsp instant coffee
  • subheading: Hot Fudge Pudding:
  • ½ cup white granulated sugar ( 110g)
  • ½ cup packed light brown sugar ( 100g)
  • 4 tablespoons cocoa powder
  • 1 ½ cups boiling water ( 360g)
  • Cook Mode Prevent your screen from going dark
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