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Buffalo Chicken Wrap Recipe (Easy, Make-Ahead)
Ingredients
  • 1 small or ½ large plain rotisserie chicken (about 1 ¾ pounds)
  • 6 tablespoons (¾ stick) unsalted butter
  • ½ cup hot sauce, such as Franks RedHot or Cholula
  • ½ teaspoon garlic powder or garlic granules
  • 1 medium lime
  • 3 tablespoons whole milk plain Greek yogurt or sour cream
  • 1 tablespoon olive oil
  • ½ teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper
  • 5 packed cups coleslaw mix (from one 12 to 14-ounce bag)
  • 4 ounces blue cheese
  • 6 (9 to 10-inch) burrito-sized flour tortillas
  • Shop Recipe
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