https://www.copymethat.com/r/946FVLnld/soft-and-chewy-sourdough-crepes/
118048360
pBkV3PT
946FVLnld
2024-05-17 00:02:58
Soft and Chewy Sourdough Crepes
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Ingredients
- subheading: For the Crepe Batter:
- 56 grams (¼ cup) butter, melted
- 54 grams (¼ cup) milk
- 250 grams (1 cup) sourdough discard at 100% hydration
- 160 grams (3) eggs
- 3 grams (½ teaspoon) salt
- 3 grams (½ teaspoon) vanilla (optional)
- 10 grams (1 tablespoon) maple sugar or preferred sweetener
- subheading: For the Pan:
- 1 tablespoon avocado oil, ghee, or coconut oil
Steps
Directions at butterforall.com
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