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Sriracha Cauliflower Poppers
Ingredients
  • subheading: FOR THE CAULIFLOWER:
  • 1 small head of cauliflower
  • ¾ cup oat flour
  • ¾ cup water
  • 1 tablespoon olive oil
  • subheading: FOR THE SRIRACHA SAUCE:
  • ½ cup sriracha
  • ¼ cup maple syrup
  • ¼ cup water
  • ½ tablespoon apple cider vinegar
  • 1 teaspoon garlic powder
  • subheading: FOR YOGURT DIPPING SAUCE:
  • 1 cup plain Greek yogurt
  • 1 tablespoon fresh dill, finely chopped
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