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Christmas Dessert
Ingredients
  • subheading: For the gingerbread cookies:
  • ½ cup gingerbread cookies (makes about 15 to 20 cookies)
  • ¼ cup melted salted butter
  • 2 tablespoons brown sugar
  • ½ teaspoon ground cinnamon. . glass of molasses
  • 2 teaspoons of vanilla extract
  • 1 teaspoon of ground cinnamon
  • ½ teaspoon of ground ginger
  • ¼ teaspoon of ground hazelnuts
  • ¼ teaspoon of ground
  • subheading: White chocolate For the ganache:
  • 1 cup white chocolate chips
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