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Ingredients
  • subheading: Cake:
  • 2 cups sugar
  • 2 cups flour
  • ½ teaspoon salt
  • 2 stick butter
  • 4 tablespoons cocoa
  • 1 cup water
  • 2 eggs
  • ½ cup sour cream
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • subheading: Frosting:
  • 1 stick butter
  • 6 tablespoons milk
  • 4 tablespoons cocoa
  • 4 cups powdered sugar
  • 1 teaspoon vanilla
  • 1 ½ cup chopped pecans
Note: Ingredients may have been altered from the original.
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