Spinach and Tomato Grilled Cheese Pitas

Cook mainly from reduced calorie healthy recipes/books and authors or adapt recipes to become less calorie, (IE: more veggies, lean protein, then carbs and fats) and also convert to a vegetarian recipe at times. Like lots of flavor from herbs and spices rather then fat and carbs. Heavy on vegetarian and fish, but do eat most anything.

vegetarian sandwich

Spinach and Tomato Grilled Cheese Pitas: dunk them in your favorite soup or face-plant into them all on their own for a quick and easy lunch that’s always a hit!

COURSE MAIN COURSE CUISINE VEGETARIAN KEYWORD GRILLED CHEESE PITAS

PREP TIME 5 MINUTES COOK TIME 8 MINUTES TOTAL TIME 13 MINUTES

SERVINGS 2 SERVINGS CALORIES 401 KCAL AUTHOR JENN LAUGHLIN - PEAS AND CRAYONS

2 fluffy pitas or naan flatbread

1 to 2 tsp butter or as needed

2 handfuls baby spinach

4 oz grated cheese (I used mozzarella + havarti)

4 slices of ripe tomato

salt and pepper to taste

Directions at peasandcrayons.com

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