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Pressure Cooker One Pot Meat Spaghetti
Kathryn's recipe
Ingredients
  • 1 lb ground beef, thawed
  • 1 T. oil, if using lean beef
  • ¼ t. onion powder
  • or- ½ diced onion
  • ½ to 1 teaspoon Italian seasoning
  • 0r- garlic, oregano, basil
  • 2 cups of water, or broth
  • 8 oz. regular spaghetti, broken in half
  • 2 cups of your favorite jarred pasta sauce
Steps
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