Barbecue Party Salad with Corn and Black Beans

theglobaljewishkitchen.com

MiriamMichelle

Love finding ways to make recipes Kosher. Love southern food, especially, but it all tastes good!

6 ears corn

2 15 ounce cans organic black beans

1 roasted red bell pepper, washed, seeded, cut into small dice

3 green onions, washed and chopped finely including a little green

1 Anaheim chili, washed, seeded, and cut into small dice

1 jalapeno chili, washed, seeded and diced

1 cup chopped cilantro

2 vine ripened tomatoes, washed, seeded, and diced

¼ to 1/ 3 cup fresh lime juice

1 teaspoon salt

1 avocado diced (optional)

Directions at theglobaljewishkitchen.com

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