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Crockpot Creamy French Onion Chicken and Orzo
Ingredients
  • 3 to 4 yellow onions, thinly sliced
  • 6 tablespoons salted butter
  • 1 ½ pounds boneless chicken breasts or thighs
  • 2 tablespoons fresh thyme leaves
  • 2 tablespoons chopped fresh sage
  • kosher salt and black pepper
  • 3 cloves garlic, chopped
  • 1 cup dry white wine
  • 1 cup chicken or vegetable broth
  • 2 cups sliced mushrooms
  • 2 cups dry orzo pasta
  • ½ cup heavy cream
  • ½ cup grated parmesan cheese
  • 1 cup shredded gruyere cheese
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