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Easy Rhodes Rolls Monkey Bread (With Chocolate)
Ingredients
  • subheading: For Chocolate Stuffed Dough Balls:
  • 9 Frozen bread dough rolls, thawed overnight according to package directions
  • 2 semisweet or dark chocolate baking bars, broken into ¼ oz squares | I used the Trader Joes Belgium chocolate bar which breaks into perfect sized squares.
  • ¼ cup butter, melted
  • ½ cup sugar | I use organic cane sugar, white sugar is fine
  • subheading: Bourbon Caramel Sauce:
  • ⅔ cup packed brown sugar, I used light, but dark would be fine
  • ¼ cup cold butter, cubed
  • ¼ cup bourbon or whisky (non-alcoholic use heavy cream)
  • subheading: Bourbon Chocolate Glaze (optional):
  • 1 (4 oz) semisweet or dark chocolate baking bar, chopped
  • ¼ cup bourbon or whisky
  • 1 teaspoon vanilla extract or bourbon vanilla extract (optional)
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