https://www.copymethat.com/r/emmSGfkuj/spiced-chickpea-stew-with-coconut-and-tu/
29023546
8xRzF3W
emmSGfkuj
2024-04-25 20:09:03
Spiced Chickpea Stew with Coconut and Turmeric
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Ingredients
- ¼ cup olive oil, plus more for serving
- 4 garlic cloves, chopped
- 1 large yellow onion, chopped
- 1 (2-inch) piece ginger, finely chopped
- Kosher salt and black pepper
- 1 ½ teaspoons ground turmeric, plus more for serving
- 1 teaspoon red-pepper flakes, plus more for serving
- 2 (15-ounce) cans chickpeas, drained and rinsed
- 2 (15-ounce) cans full-fat coconut milk
- 2 cups vegetable or chicken stock
- 1 bunch Swiss chard, kale or collard greens, stems removed, torn into bite-size pieces
- 1 cup mint leaves, for serving
- Yogurt, for serving (optional)
- Toasted pita, lavash or other flatbread, for serving (optional)
Steps
Directions at cooking.nytimes.com
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