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Soup, Herby Ham and Bean
Ingredients
  • 2 sprigs fresh rosemary
  • 8 sprigs fresh thyme
  • 3 bay leaves
  • ¼ cup olive oil
  • 2 leeks, sliced, green stalks discarded
  • ¼ cup yellow onion, diced
  • 4 cloves garlic, minced
  • 1 large carrot, sliced into coins
  • 3 celery stalks, chopped
  • 1 smoked ham hock
  • 3 cups great northern beans, about 8 ounces dried, soaked in water
  • 8 cups chicken stock or water
  • Salt and pepper, to taste
Steps
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