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Russian Olivier Salad (Sałatka Olivier)
Ingredients
  • 4 medium salad potatoes
  • 3 medium carrots
  • 1 cup ( 160 g) garden peas canned, strained thoroughly
  • 4 large eggs
  • ½ large white onion finely chopped
  • 1½ cups ( 200 g) ham cut into small cubes
  • 5 to 6 medium dill pickles/gherkins finely diced
  • 3 tablespoons dill finely chopped
  • ½ cup ( 120 g) mayonnaise
  • 4 tablespoons sour cream
  • 1½ tablespoons Dijon-style mustard
  • 2 teaspoons lemon juice
  • salt and pepper to taste
Steps
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