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Ingredients
  • ½ cup butter, softened
  • 2 cups sugar
  • ½ teaspoon vanilla extract
  • 2 large eggs, room temperature
  • 2 cups all-purpose flour
  • 1½ teaspoons ground cinnamon
  • 1 teaspoon ground nutmeg
  • ½ teaspoon salt
  • ⅓ teaspoon baking soda
  • 6 cups chopped peeled tart apples
  •  
  • subheading: BUTTERSCOTCH SAUCE:
  • ½ cup packed brown sugar
  • ¼ cup butter, cubed
  • ½ cup heavy whipping cream
Note: Ingredients may have been altered from the original.
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