https://www.copymethat.com/r/8vpztOYxR/pepper-steak/
127548199
aGzvUSH
8vpztOYxR
2024-05-14 13:46:16
Pepper Steak
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Ingredients
- subheading: SAUCE INGREDIENTS:
- ⅓ cup low sodium beef broth
- ¼ cup low sodium soy sauce
- 1 tablespoon rice vinegar
- 2 tablespoons mirin (see notes)
- ¼ teaspoon sesame oil
- 1 tablespoon cornstarch
- subheading: STEAK AND PEPPERS:
- 2 to 3 tablespoons vegetable oil
- 1 ¼ lbs. beef petite shoulder, flank steak, skirt steak, or top sirloin steak thinly sliced
- Kosher salt and fresh ground black pepper
- 1 red bell pepper seeded and cut into strips
- 1 green bell pepper seeded and cut into strips
- 1 yellow onion sliced into strips
- 1 tablespoon minced ginger (or ginger paste)
- 2 cloves garlic minced
- Cook Mode Prevent your screen from going dark
Steps
Directions at smalltownwoman.com
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