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Ingredients
  • subheading: FOR THE SOUP:
  • 1 tablespoon olive oil
  • 2 to 3 tablespoons red chili paste
  • 2 cloves garlic, minced
  • 2 teaspooons freshly grated ginger
  • 6 cups chicken broth
  • 6 ounces rice noodles
  • 1 cup matchstick carrots
  • 1 to 2 cups cooked shredded pork
  • Salt and pepper, to taste
  • ¼ teaspoon cayenne pepper
  • 1 (13.5 oz.) can coconut milk
  • 1 tablespoon lime juice
  • 1 tablespoon soy sauce
  • ¼ cup chopped green onions
  • 2 tablespoons chopped fresh cilantro
  • subheading: OPTIONAL TOPPINGS:
  • Sliced sweet and hot peppers
  • Bean sprouts
  • Chopped green onions
  • Chopped fresh cilantro
  • Sesame seeds
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