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Desserts; baked goods; 176 cals.
Ingredients
  • 10 egg whites
  • 1 teaspoon cream of tartar
  • ½ teaspoon salt
  • 1 ¼ cups white sugar, divided
  • ¾ cup sifted cake flour
  • 6 egg yolks
  • ½ teaspoon orange extract
  • ½ cup sifted cake flour
  • 1 teaspoon vanilla extract
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