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Pressure Cooker Crustless Tomato Spinach Quiche
Ingredients
  • 12 large eggs
  • ½ cup milk
  • ½ teaspoon salt
  • ¼ teaspoon fresh ground black pepper
  • 3 cups fresh baby spinach, roughly chopped
  • 1 cup diced seeded tomato
  • 3 large green onions, sliced
  • 4 tomato slices for topping the quiche
  • ¼ cup shredded Parmesan cheese
Steps
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