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Ingredients
  • 1 tbsp (½ fl oz/ 15 ml) avocado oil
  • 2 tbsp (1 oz/ 28 g) salted butter
  • 1 clove garlic, minced
  • 8 oz (227 g) white mushrooms, sliced and quickly rinsed
  • ¼ tsp sea salt
  • up to ½ c (4 fl oz/ 118 ml) beef broth or beef drippings
  • 2 tbsp (1 fl oz/ 30 ml) heavy cream
  • 1 tbsp (½ oz/ 14 g) cream cheese, in small chunks
  • 2 tbsp shredded Parmesan cheese
  • ¼ tsp dried parsley
  • fresh cracked black pepper, to taste
Steps
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