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Ingredients
  • 1 pound bacon
  • 1 large head of iceberg lettuce, rinsed, dried, and chopped
  • 1 red onion, chopped
  • 1 (10-ounce) package frozen green peas, thawed
  • 10 ounces cheddar cheese, shredded
  • 1 cup cauliflower, chopped
  • 1 ¼ cups mayonnaise
  • 2 tablespoons white sugar
  • ⅔ cup parmesan cheese, grated
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