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Sourdough French Bread with Unfed Starter
Ingredients
  • ½ cup (4 ¼ oz) (120.5g) sourdough starter, fed or unfed
  • ¾ cup (6 oz) (170g) lukewarm water
  • 1¼ tsp (7g) sea salt
  • 1 ¼ (5.25g) tsp sugar
  • 1 tsp (3.15g)  Instant Yeast
  • 2 ½ cups (300g) all purpose flour
Steps
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