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Ninja Foodi Chicken Teriyaki Rice
Ingredients
  • 1 pound ( 453 ⅗ g) Chicken Breast (Boneless and skinless- cut into 1 inch chunks)
  • 1 ½ cups ( 277 ½ g) Rice (Long-grain, white rice)
  • 1 ¾ cups ( 411 ¼ g) Chicken Broth
  • ¾ cup ( 216 g) Teriyaki Sauce
  • 1 tablespoon ( 1 tablespoon) Soy Sauce
  • 8 ounces ( 226 ⅘ g) Mushrooms (White mushrooms-sliced)
  • 1 tablespoon ( 1 tablespoon) Olive Oil
  • ¼ teaspoon ( ¼ teaspoon) Salt
  • ¼ teaspoon ( ¼ teaspoon) Pepper
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