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Ingredients
  • 5 1⁄2 cups all-purpose flour
  • 2 teaspoons salt
  • ⅔ lb shortening {30 tablespoons or 2 tablespoons less than 2 cups*}
  • ⅓ lb. butter flavored shortening**{14 tablespoons or 2 tablespoons less than 1 cup*}
  • 1 egg, stirred slightly
  • 1 tablespoon vinegar
  • 7⁄8 cup cold water
Steps
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