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Egg Roll Stir Fry
Ingredients
  • 1 lbs lean ground beef
  • 1 small head of cabbage, shredded or sliced into thin strips
  • 3 to 4 medium carrots, shredded
  • ¼ onion chopped finely
  • 1 teaspoon ginger
  • 3 garlic cloves, minced
  • 2 Tablespoons vegetable oil
  • 1 Tablespoon sesame oil
  • ¼ cup low sodium soy sauce
  • 2 Tablespoons rice vinegar
  • Ground Black Pepper to taste.
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