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Stabilized Whipped Cream Using Gelatin
Ingredients
  • A teaspoonful of gelatin that is unflavored (there are quite a few brands out there).
  • Coldwater 4 teaspoonfuls.
  • A cup of heavy cream.
  • Powdered sugar of around ½ cup (you can increase or decrease quantity based on personal requirements).
  • Vanilla extract ½ teaspoonful.
Steps
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