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Italian Tomato Salad (Marinated Tomato Salad)
Ingredients
  • 3 Beefsteak tomatoes - sliced ⅓" thick
  • 4 Tablespoons olive oil
  • 2 Tablespoons red wine vinegar
  • 1⁄2 Tablespoon lemon juice
  • 3 Tablespoons minced Red Onion
  • 4 large leaves fresh basil - finely diced
  • 1 Tablespoon diced fresh parsley
  • 1 clove garlic - crushed
  • 1⁄2 teaspoon fine sea salt
  • fresh ground pepper
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