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Malaysian Thick Satay Peanut Sauce by Chinsk On Www.Recipecommunity.Com.Au
Ingredients
  • 1 1/2 dry roasted peanuts, (cups)
  • 6-8 dried red chillies, (seeded and soaked in warm water)
  • 3 cloves garlic
  • 3 shallots
  • 2 lemon grass (white parts)
  • 1 inch galangal
  • 1/4 cup oil - grapeseed or other
  • 3 MC water
  • 1 tablespoon sweet soy sauce (ABC Kecap Manis)
  • 1 1/2 tablespoon sugar raw
  • 1/8 teaspoon salt
  • 1 tablespoon tamarind paste
  • 1/2 teaspoon fish sauce
  • 3 tablespoon peanut butter (smooth)
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