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Coconut Flour Pancakes with Blueberry Syrup Thermomix Recipe by Jo Whitton for Dani Valent Cooking
Ingredients
  • Blueberry syrup
  •  
  • 250 grams blueberries
  • 1 tablespoon honey
  • 1 teaspoon vanilla paste or extract
  • 1 teaspoon lemon juice
  • 40 grams water, preferably filtered
  • coconut cream, to serve (optional)
  • Pancakes
  •  
  • 70 grams coconut flour
  • ½ teaspoon bicarb soda
  • 30 grams coconut oil or ghee, plus extra for frying
  • ½ teaspoon vanilla paste or extract
  • 300 grams coconut milk (or preferred milk)
  • pinch fine sea salt
  • 5 eggs
Steps
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