https://www.copymethat.com/r/8opVBDDP3/quick-filipino-style-rib-eye-steaks-bist/
133511411
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8opVBDDP3
2024-05-21 01:07:02
Quick Filipino-Style Rib-Eye Steaks (Bistek Tagalog)
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Ingredients
- Medium Bowl
- Plastic Wrap
- Rolling Pin or Meat Tenderizer
- Cast-Iron Skillet
- Whisk
- subheading: Ingredients:
- ¼ cups fresh lemon juice, plus lemon wedges for serving
- ¼ cups low-sodium soy sauce
- 2 tsp. dark brown sugar, divided
- 3 medium garlic cloves, coarsely chopped
- 2 well-marbled, boneless rib-eye steaks, about 1-in. thick (about 1 lb. total)
- 1 small white onion, sliced into ½-inch-thick rounds
- 2 tbsp. canola oil, divided
- 1 tbsp. unsalted butter
- Thinly sliced scallions, for serving (optional)
- Steamed white rice, for serving
Steps
Directions at saveur.com
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