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Crunchy Chicken Casserole
Ingredients
  • 2 cups Chicken, cooked and shredded
  • 8 ounces egg noodles, cooked according to package directions
  • 1 can cream of chicken soup
  • 1 cup Sour Cream
  • 1 tsp Garlic Powder
  • 1 cup Cheddar Cheese, freshly shredded, divided
  • 1 ½ cups French Fried Onions
Steps
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