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Winter Salad (With Kale and Pomegranate) « Clean & Delicious
Ingredients
  • 8 cups of kale washed, stemmed and cut into thin ribbons
  • ½ cup roasted pecans chopped
  • 1 cup pomegranate seeds 1 medium pomegranate
  • ¼ cup sunflower seeds roasted and salted
  • 2 ounces feta cheese crumbled
  • ½ small red onion diced
  • 1 cove crushed garlic optional
  • ¼ cup extra virgin olive oil
  • ¼ cup apple cider vinegar
  • 1 tablespoon honey
  • Salt and pepper to taste
Steps
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