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Zucchini and Feta Fritters
Ingredients
  • 3 medium zucchini, about 1½ pounds
  • 2 large eggs, whisked
  • ½ cup crumbled feta cheese
  • ¼ cup diced yellow onion
  • ⅓ cup fresh mint leaves, chopped
  • ½ teaspoon ground cumin
  • ½ teaspoon salt
  • Ground black pepper
  • 1 cup whole wheat flour, use cup4cup for gluten-free
  • 4 teaspoons extra virgin olive oil
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