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Savory Zucchini Chard Muffins
Ingredients
  • cooking spray
  • 3 tablespoons butter
  • 5 slices bacon, diced
  • ¾ cup diced onion
  • 1 teaspoon minced garlic
  • 8 chard leaves, stems removed and leaves thinly sliced
  • 2 cups shredded zucchini
  • 3 eggs
  • 1 teaspoon salt
  • freshly ground black pepper to taste
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • ¾ cup finely shredded Swiss cheese
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