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Incredible Raspberry Sourdough Sweet Rolls Recipe Using Sourdough Discard
Ingredients
  • subheading: Raspberry Sweet Roll Dough:
  • 6 to 7 cups all purpose flour
  • ½ cup powdered milk
  • 2 cups warm water I microwave mine
  • ⅓ cup sugar
  • 2 large eggs
  • 1 tablespoons active dry yeast
  • ½ cup unsalted butter softened and room temperature (or 1 stick)
  • 1 tablespoons salt
  • 1 cup sourdough discard
  • subheading: Raspberry Filling:
  • 1 10 oz pkg frozen raspberries do not thaw
  • ⅓ cup granulated sugar
  • 1 tablespoon cornstarch
  • subheading: Lemon Cream Cheese Frosting:
  • 8 oz softened cream cheese
  • ½ stick softened butter
  • zest from 1 lemon
  • 1 tsp vanilla extract
  • 3 cups powdered sugar
  • 1 to 2 tbsp milk or heavy cream
  • 1 tbsp lemon juice optional
Steps
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