LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Makki Di Roti (Punjabi Cornmeal Flatbread)
Ingredients
  • 340g fine yellow cornmeal, plus more for shaping
  • 240ml hot water
  • ½ tsp salt
  • 1 tbsp oil
  • Butter, for spreading on top
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer