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Ingredients
  • subheading: DRY INGREDIENTS:
  • ¾ cup yellow cornmeal , medium grind (Note 1)
  • 1 ½ cups flour (plain / all purpose)
  • 1 tbsp baking powder
  • ½ cup white sugar
  • ¼ tsp salt
  • subheading: WET INGREDIENTS:
  • 1 cup canned creamed corn
  • ½ cup melted butter , unsalted
  • 2 eggs , lightly whisked
  • ¾ cups (185ml) milk
  • subheading: BAKING:
  • 1 to 2 tbsp butter , melted (for greasing & brushing)
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