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Keto Salted Caramel Cheesecake Bars
Each serving has 4.97 g of carbs and 1.45 g of fiber. Total NET CARBS = 3.52 g.
Food energy: 237kcal
Total fat: 21.47g
Calories from fat: 193
Cholesterol: 48mg
Carbohydrate: 4.97g
Total dietary fiber: 1.45g
Protein: 4.27g
Ingredients
  • Crust:
  • 1 1/2 cups almond flour
  • 1/4 cup finely chopped pecans
  • 1/4 cup powdered Swerve Sweetener
  • 1/4 cup butter melted
  • Cheesecake Filling:
  • 12 ounces cream cheese softened
  • 1/2 cup Sugar-Free Caramel Sauce room temperature (don't add it in hot or it will curdle the cream cheese!)
  • 1/4 cup Swerve Sweetener
  • 1 large egg
  • 1/2 tsp vanilla or caramel extract
  • 3 tbsp heavy cream room temperature
  • Topping:
  • 1/4 cup Sugar-Free Caramel Sauce
  • 16 toasted pecan halves optional
  • Pinch sea salt
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