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Ingredients
  • 2 tablespoons  butter
  • 1  medium onion  (diced)
  • 4 cloves  garlic  (minced)
  • ¼ teaspoon  crushed red pepper
  • 1 teaspoon  Italian seasoning dried herbs
  • 28 ounces  crushed San Marzano tomatoes
  • 3 cups  water
  • ½ cup  vodka
  • 16 ounces  penne pasta  (dry)
  • ½ cup  heavy cream
  • Salt and pepper
  • subheading: Garnish:
  • Parmesan cheese
  • Fresh Basil
Steps
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