https://www.copymethat.com/r/8jpfdge8Z/winter-pavlova-recipe-with-tangerine-cur/
129216636
oh9L0Nb
8jpfdge8Z
2024-05-07 15:37:30
Winter Pavlova Recipe with Tangerine Curd and Salted Pistachios
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Ingredients
- subheading: Meringue:
- 6 large eggs room temperature
- 1 ½ cup sugar superfine
- 1 ½ tsp white wine vinegar
- 1 tsp vanilla bean paste
- subheading: Tangerine Curd:
- 6 large egg yolks room temperature
- ⅔ cup granulated sugar
- 2 tbsp tangerine zest
- ½ cup tangerine juice from about 6 to 8 medium tangerines
- 1 pinch kosher salt
- ½ cup unsalted butter room temperature and cubed
- subheading: Topping:
- 2 cup heavy cream whipped to soft peaks
- 3 tangerines sliced
- ¼ cup roasted and salted pistachios roughly chopped
Steps
Directions at jojotastic.com
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