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Korean Style Steamed Broccoli Salad
Ingredients
  • 2 heads of broccoli (1½ pounds)
  • 3 tablespoons of olive oil
  • 2 teaspoons of salt
  • 2 teaspoons of sugar
  • 2 garlic cloves, minced
  • 1 teaspoon of crushed hot pepper (optional)
  • ½ teaspoon of ground black pepper
  • 1 tablespoon of white or apple cider vinegar
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