https://www.copymethat.com/r/8jdPjcjOc/buttered-stuffing-with-celery-and-leeks/
128474832
WfkB2OB
8jdPjcjOc
2024-05-16 16:35:13
Buttered Stuffing with Celery and Leeks
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Ingredients
- 1 large loaf good, crusty bread, preferably sourdough or ciabatta (about 1¼ pounds)
- ¼ cup olive oil
- 8 tablespoons unsalted butter, plus more as needed
- 6 garlic cloves, thinly sliced
- 2 large leeks, white and light green parts, chopped, or 2 yellow onions, thinly sliced
- Kosher salt and freshly ground black pepper
- 6 to 8 celery stalks, thinly sliced, leaves reserved if available
- ½ cup dry white wine, or 1 tablespoon apple cider vinegar, white wine vinegar, or sherry vinegar mixed with ½ cup water
- ½ teaspoon red-pepper flakes (optional)
- 2½ cups low-sodium chicken, turkey, or vegetable broth
- 3 large eggs
- ½ cup finely chopped parsley or celery leaves
- ¼ cup finely chopped chives
- 2 tablespoons finely chopped marjoram, oregano, or thyme
Steps
Directions at alisoneroman.com
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