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Venison Sausage Tortellini Skillet
Ingredients
  • 1 lb venison sausage (we used hot)
  • 2 to 3 cloves garlic , minced
  • ¾ cup chicken broth
  • 28 oz can crushed tomatoes
  • ¾ cup heavy cream
  • 9 oz cheese tortellini (fresh or frozen)
  • salt and pepper, to taste
  • 2 cups fresh baby spinach , loosely packed
Steps
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