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Shrimp Fried Rice II REVISED
Ingredients
  • 1 ½ cups uncooked white rice
  • 3 cups water
  • 4 tablespoons vegetable oil
  • 1 cup fresh bean sprouts
  • ½ cup chopped onion
  • 1 ½ cups cooked medium shrimp, peeled and deveined without tail
  • ¼ cup chopped green onion
  • 2 eggs, beaten
  • 1 teaspoon salt
  • ¼ teaspoon ground black pepper
  • 4 tablespoons soy sauce
  • ¼ teaspoon sesame oil
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